Friday, July 17, 2009

Recipe: Sweet and Sour White Fungus Juice

Ingredients:
1. Pineapple (1/6)
2. Red Apple (1/2)
3. White Fungus (x2)
4. Sugar (Based on your own preference)


Preparation:
1. Boiled white fungus until it is soft. Drained and put aside.
2. Cut pineapple and red apple into smaller pieces.
3. Added in white fungus, pineapple and red apple, with water into juice blender and blend it.
4. Added in some sugar if you prefer sweet drinks.

Healthy Tips: Don't add too much of sugar for healthy purpose. If can, don't add sugar is the best.

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