Tuesday, July 14, 2009

Recipe: Crab Mihun


Ingredients:
1. Crab
2. Mihun
3. Pork (Belly Meat)
4. Garlic
5. Ginger
6. Soya Sauce
7. Black Pepper
8. Dark Soya Sauce
9. Sesame Oil
10. Salt



Preparation:
1. Slice garlic and ginger.
2. Slice the pork, marinate with soya sauce, black pepper, sesame oil.
3. Clean the crab and cut into smaller pieces.
4. Half cook mihun with water, drain the mihun, mix with soya sauce, dark soya sauce and black pepper.
5. In a pot, put in the garlic, ginger, marinated pork and crab. Add in some water. Cook for around 15 mins. Added in some salt.
6. Added in mihun into the pot, and cook for around 5mins.
7. Serve the food while it is still hot.

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